- 1/2 cup canned pinto beans, rinsed and drained
- 1 lime, juiced
- 1/4 teaspoon cumin
- 1/4 teaspoon chile powder
- 2 whole-grain tortillas
- 1 cup shredded romaine lettuce
- 1/2 cup chopped tomato
- 1/4 avocado, chopped
Serves 1: 323 calories, 7g total fat, 64g carbs, 12g fiber, 11g protein.
I'm not a huge fan of avocado, so I typically replace it with onion, bell pepper slices, and mushrooms that have been sauteed in olive oil.