If you have not heard about the Greek yogurt craze, I am surprised. IT IS EVERYWHERE! When I heard this thick and creamy protein packed yogurt could be used in place of items such as butter, sour cream, heavy cream, and cream cheese, I knew I had to try it. I am a sucker for Mexican food and I love sour cream!
The first brand I tried (because I had a coupon) was the Yoplait Greek 100.
This brand is great, but it still has a yogurt taste to it, therefore, my fiance would not touch it.
The first thing I made to use my Greek yogurt was chicken fajitas, thinking I would just top them with yogurt instead of sour cream. However, because it still tasted like yogurt I had to mix it with salsa before my fiance would eat it.
The second brand I tried (again, because I had a coupon) was the Dannon Oikos Greek yogurt.
Greek yogurt can be expensive so I usually stock up when I have coupons. I began to find that I was not using my Greek yogurt before the expiration date. In order to save money I started freezing the yogurt. As long as you keep it cold and defrost it completely before using, it tastes just as awesome as freshly bought yogurt! Now I really stock up!